Agricultural and food science is a free publishing research journal that publish the research in the field/area related to Agriculture, Multidisciplinary | Food Science & Technology.
Moreover, the Agricultural and food science is indexed in Scopus and publishes open access with no APC.
Agricultural and food science takes an average period of 22 weeks between submission and publication of an article.
| Journal Title | AGRICULTURAL AND FOOD SCIENCE |
|---|---|
| Publisher | SCIENTIFIC AGRICULTURAL SOC FINLAND |
| ISSN | 1795-1895 |
| Journal Quartile | Q3 |
| H-Index | 39 |
| SJR | 0.277 |
| Publication Language | English |
| Country of Publisher | Joensuuntie 290, Lemu, Finland, 21230 |
| Review Process | Anonymous peer review |
| Processing time | 22 weeks (Average) |
| APC | No Publication Charges |
| Open Access | Yes |
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