Journal of ethnic foods
Journal of ethnic foods is a free publishing research journal that publish the research in the field/area related to Agricultural and Biological Sciences; Social Sciences.
Moreover, the Journal of ethnic foods is indexed in Scopus and publishes open access with no APC.
Journal of ethnic foods Publication Time
Journal of ethnic foods takes an average period of 16 weeks between submission and publication of an article.
Journal of ethnic foods Details
| Journal Title | Journal of Ethnic Foods |
|---|---|
| Publisher | BioMed Central Ltd |
| ISSN | |
| Journal Quartile | Q1 |
| H-Index | 44 |
| SJR | 0.536 |
| Publication Language | ENG |
| Country of Publisher | United Kingdom |
| Review Process | Anonymous peer review |
| Processing time | 16 weeks (Average) |
| APC | No Publication Charges |
| Open Access | Yes |
Journal Official Website
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